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Analysis of nitrogen levels to determine nitrogen factors used to calculate fish content in pre-packed fish products.
This research project aims to develop improved analytical methods of food allergens and interpretation of results.
Approval of biocides withdrawn from 16 February
Standards published by the CEN from April to May 2018, some of which are relevant to chemical measurement in support of food and animal feed regulation
Standards published by the CEN during August and September 2018, some of which are relevant to chemical measurement in support of food and animal feed regulation
皇冠体育app Government Chemist has collaborated with the Institute of Food Science & Technology to produce an Information Statement on dietary fibre
皇冠体育app UK Government Chemist team has recently had two significant scientific papers published in Nature Portfolio Journal, npj-Science of Food, highlighting the increasing complexity of honey authentication
皇冠体育app Deputy Government Chemist presents at the Association of Port Health Authorities AGM and Port Health Training Day.
Government Chemist leads work on Protocol for the Collection of Honey Reference Samples for the Construction of Honey Authenticity Databases
A study investigating awareness of coeliac disease and the gluten status of 鈥榞luten-free鈥� food from catering outlets in Ireland.
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